Beef goulash with pasta

Beef goulash with pasta

Beef goulash with pasta

By Cookpad Spain
1 hour 30 minutes

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Details
  • Servings:   4
  • Calories:   443
  • Protein:   46g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 800 g beef
  • 2 tsp mustard
  • Olive oil or regular
  • 3 cloves garlic
  • Rosemary branch (optional)
  • 4 carrots
  • 1 parsley root
  • 1 onion
  • 250 ml red wine
  • 500 ml water
  • 2 bayleafs
  • 3 dried plums
  • Chilli pepper (optional)
  • 1 tbs tomato paste
  • 1 tsp paprika
  • Salt, pepper
Instructions

Beef goulash with pasta serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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