Beef Chili with Beans

Name: Beef Chili with Beans
Ingredients: 3 tablespoons vegetable oil; 3 pounds ground beef chuck; 2 large onions, finely chopped; 1 green bell pepper, finely chopped; 5 garlic cloves, minced; 3 tablespoons pure ancho chile powder; 3 tablespoons pure pasilla chile powder; 3 tablespoons ground cumin; 2 tablespoons ground coriander; 1 tablespoon sugar; 2 teaspoons chopped thyme; 2 teaspoons chopped oregano; 1 teaspoon freshly ground black pepper; 1 teaspoon cayenne pepper; 3 cups low-sodium beef broth; One 15-ounce can pinto beans; One 14-ounce can diced tomatoes with the juices; 5 chipotle chiles in adobo, seeded and finely chopped; 1 cup tomato sauce; 1/4 cup tomato paste; 1 tablespoon cider vinegar; Juice of 1 lime; Salt