Braised beef and noodles

Braised beef and noodles

Braised beef and noodles


Serves 12

Details
  • Servings:   12
  • Calories:   299
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 2 lb cubed beef; stew meat
  • 3 tbsp butter
  • 1 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 medium white onion; diced
  • 1 tbsp brown sugar
  • 1 tbsp white vinegar
  • 2 tbsp lemon juice
  • 1 cup ketchup
  • 1 tbsp worcestershire sauce
  • 1/2 tbsp mustard
  • 1/4 tsp tobasco sauce
  • 1/4 cup celery; chopped
  • 3 cup water
  • 1 lb eggs noodles (cooked)
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