Shredded Beef Flautas
Ingredients
- 2 lb Beef Chuck Roast (cut in 4)
- 1 tbsp Canola Oil
- 1 Medium Spanish Onion(quartered)
- 5 clove Garlic(crushed)
- 4 Jalapeños(diced)
- 1 lb Tomatillos(quartered)
- 1/2 cup Cilantro
- 2 tbsp Ground Cumin
- 1 Salt & Pepper to taste
- 1 juice of lime
- 12 Flour Tortillas (or corn)
- 1 cup Canola Oil(for frying)
- 2 cup Shredded Monterey Jack Cheese
- 4 cup Water
- 2 Tomatoes (diced)
- 1 cup Sour Cream
- 1 Shredded Lettuce
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