Ingredients
- 3 tablespoons oyster sauce, divided
- 3 tablespoons soy sauce, divided
- 5 tablespoons cornstarch (or cornflour), divided
- 3 teaspoons toasted sesame oil, divided
- ½ teaspoon garlic powder
- A few pinches chili flakes, divided
- 1 pound sliced steak
- 1 teaspoon rice wine vinegar
- 3 tablespoons sesame seeds, plus more for serving
- 3 tablespoons neutral cooking oil, divided
- 2 cloves garlic, finely chopped
- 2 tablespoons brown sugar
- 1 scallion, sliced, to serve
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