Ingredients
- 1 Chicken breasts
- 2 tablespoons plain flour
- 1 egg
- 2 tablespoons chopped fresh parsley
- 25 grams Parmesan cheese
- 1/4 cup white wine
- 1/2 cup chicken stock
- 1 teaspoon crushed garlic
- 2 tablespoons olive oil
- 50 grams butter
- 2 tsp lemon juice
- 1 teaspoon blackpaper powder
- to taste Salt
Personal Notes
Organization Tags
Comments