Vegetable Barley Soup

Vegetable Barley Soup

Vegetable Barley Soup

By simplysogood.com
1 hour 45 minutes

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Details
  • Servings:   8
  • Calories:   132
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 2-3 tablespoons olive oil
  • 1 large onion (diced)
  • 2-3 carrots (diced)
  • 2-3 celery ribs with leaves (diced)
  • 1 potato (diced)
  • 1/3 cup pearl barley
  • 28 oz can San Marzano tomatoes
  • 8-10 cups beef or vegetable stock
  • fresh parsley
  • fresh thyme
  • salt and pepper to taste
Instructions

Vegetable Barley Soup serves 8 original recipe by simplysogood.com.

View original preparation instructions

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