Philly Cheesesteak Empanadas Air Fried
Ingredients
- 3 cups all-purpose flour, plus more as needed
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 cup canola oil
- 1 cup warm water
- 1 large egg
- 1 small yellow onion, sliced into thin half-rings
- 12 oz rib-eye or sirloin steak, cut as thin as possible
- Salt and pepper
- Canola oil, for sauteeing
- 1/2 cup RAGÚ® Double Cheddar Sauce
- Red Duck Smoky Ketchup
Instructions
Philly Cheesesteak Empanadas {Air-Fried} serves 12 original recipe by theredheadbaker.com.
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