Carrot Fritters

Carrot Fritters

Carrot Fritters


20 minutes

Details
  • Servings:   10
  • Calories:   74
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 240 g carrots ((weight with peel))
  • 100 g flour ((I used gluten-free, see notes))
  • 120 ml water
  • 3 Tbsp nutritional yeast (optional)
  • Spice mix ((see notes))
  • 1 Tbsp oil
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