Southern Fried Okra
Ingredients
- 1 pound fresh okra (rinsed and patted dry with paper towels)
- 1/4 cup buttermilk (whole or lowfat)
- 1 large egg
- 1 teaspoon hot sauce (such as Louisiana or Frank's RedHot)
- 3/4 cup yellow cornmeal
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (optional)
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