Ingredients
- 8 ounces white chocolate, chopped
- 2 1/2 cups whipping cream
- 1/2 cup milk
- 10 egg yolks
- 1 tablespoon sugar
- 1/2 cup dried coconut
- 1/2 cup canned sweetened coconut milk
- 1 1/4 cups unsalted macadamia nuts
- 8 ounces semisweet chocolate
- 6 tablespoons butter
- 1 tablespoon light corn syrup
- 3/4 cup whipping cream
- curls fresh coconut, for garnish
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