Garlic Ginger Noodles
Ingredients
- 800 grams (28 ounces) Fresh udon noodles
- 1 tablespoon light soy sauce
- 1 tablespoon honey (optional)
- 1 teaspoon brown sugar
- 1 tablespoon hoisin sauce
- Salt (to taste)
- 2 tablespoons neutral flavored oil (such as vegetable oil)
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- ¼ cup (20 grams, 0.71 ounces) Green onions ((spring onions) finely chopped, to garnish)
- Lightly toasted sesame seeds (to garnish)
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