Ingredients
- 8 oz noodles (ramen, udon, or egg noodles)
- ½ lb ground pork
- 2 tbsp soy sauce
- 1 tbsp Sichuan peppercorns (toasted and ground)
- 2 tbsp chili oil
- 2 garlic cloves (minced)
- 1 tbsp sesame paste or peanut butter
- 1 tbsp black vinegar
- 1 tbsp sugar
- ½ cup chicken broth
- 1 tbsp vegetable oil
- 1 green onion (chopped (for garnish))
- 1 tbsp crushed peanuts (optional)
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