Szechuan Style Vegetable Noodles w Spicy Peanut Sauce recipes
Ingredients
- 1/2 cup crunchy peanut butter
- 1/4 cup soy sauce
- 1/4 cup honey
- 1 tbsp rice vinegar
- 2 limes, juiced
- 1/4 cup pineapple juice
- 1 tbsp + 1 tsp chili paste (or more, if you’d like!)
- 4 oz whole wheat udon noodles
- 2 tsps sesame oil
- 1 red onion, sliced
- 3 bell peppers, sliced (any color!)
- 1 green zucchini, spiralized
- 1 yellow zucchini, spiralized
- 2 carrots, spiralized
- peanuts
- sesame seeds
Instructions
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