Broccoli cutlet

Broccoli cutlet

Broccoli cutlet

By Cookpad Spain
20 minutes

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Details
  • Servings:   10
  • Calories:   37
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1½ cup Broccoli ( shredded)
  • 1 cup Potato( boiled and mashed)
  • 1/3 teaspoon Ginger paste -
  • 2 Green chillies ( finely chopped)
  • 1 teaspoon Garam masala powder
  • 1/4 teaspoon Turmeric powder
  • 4 tablespoon bread crumbs
  • 2 tablespoon Coriander leaves ( finely chopped)
  • 3-4 drops lemon juice
  • to taste Salt
  • as needed Oil for shallow frying cutlets
Instructions

Broccoli cutlet serves 10 original recipe by Cookpad Spain.

View original preparation instructions

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