Clean Eating Golden Bell Pepper Soup and a New Cookbook

Ingredients

• ¼ cup extra-virgin olive oil
• ½ small onion diced
• 2 medium carrots peeled and diced
• 1 celery stalk diced
• Sea salt and freshly ground black pepper to taste
• 8 yellow red and/or orange bell peppers, chopped
• 1 large sweet potato peeled and chopped
• 4 cups low-sodium vegetable broth
• 3 teaspoon finely chopped fresh marjoram
• 1 recipe Gluten-Free Herbed Croutons for garnish
• Sliced avocado for garnish; optional
• Finely chopped fresh cilantro for garnish; optional
• Drizzle Seriously Sensational Sriracha Sauce for garnish; optional

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