Berries with Buttermilk and Honey

Berries with Buttermilk and Honey

Berries with Buttermilk and Honey

By Martha Stewart
Serves 6

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Details
  • Servings:   6
  • Calories:   136
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   28g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   drinks
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Cuisine
  • american
Comments
Ingredients
  • 2 cups cold buttermilk
  • 1 cup ice
  • ⅓ cup honey
  • 3 cups mixed berries (any combination of strawberries, blueberries, blackberries, or raspberries)
  • ½ cup fresh mint
Instructions

Berries with Buttermilk and Honey serves 6 original recipe by Martha Stewart.

View original preparation instructions

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