Teriyaki Salmon

Teriyaki Salmon

Teriyaki Salmon

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   126
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • Kosher salt
  • 1 pound salmon fillet, cut into 8 pieces
  • ¼ cup Canal House Teriyaki Sauce (click for recipe)
Instructions

Teriyaki Salmon serves 8 original recipe by Bon Appetit.

View original preparation instructions

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