Deviled Quail Eggs
If you want to add more gluten free, dairy free, and lacto ovo vegetarian recipes to your repertoire,
Deviled Quail Eggs with Coconut Vinegar
Details
- Servings: 2
- Diet: Low-Carb, Low-Sodium
- Meal: snack
- Dish: main course
Cuisine
- french
Ingredients
- 6 quail eggs
- ½ teaspoon coconut vinegar
- ¼ teaspoon favorite mustard
- Salt & Pepper to taste
- Cut chives to garnish
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