Skillet Roasted Butterflied Chicken

Skillet-Roasted Butterflied Chicken

Skillet-Roasted Butterflied Chicken

By America's Test Kitchen
Serves 4

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Details
  • Servings:   4
  • Calories:   685
  • Protein:   80g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   72g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (3½- to 4-pound) whole chicken , giblets discarded, brined if desired
  • Salt and pepper
  • 2 tablespoons extra-virgin olive oil
Instructions

Skillet-Roasted Butterflied Chicken serves 4 original recipe by America's Test Kitchen.

View original preparation instructions

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