Gujarati Baked Handvo

Gujarati Baked Handvo

Gujarati Baked Handvo


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   571
  • Protein:   19g
  •  
  • Fiber:   16g
  • Sugar:   14g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   26g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 200 grms Handvo flour(easily available)
  • 1 cup curd,
  • 11/2 cup warm water
  • 2 cup grated Dudhi (bottle gourd), half cup grated beet optional)
  • 4 tbs ginger chili and garlic paste,
  • 1cup coriander and
  • As needed Mint leaves chopped
  • as per taste Salt ,red chilli powder,
  • 1tbsp haldi,
  • 1tsp ajwain,
  • as per taste Sugar
  • , 1tbsp singdana,
  • 3tbsp sesame
  • 4 tbs oil,
  • 3tbsp mustard seeds,
  • 1tsp hing
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