Carrot cake with raisins on top

Carrot cake with raisins on top

Carrot cake with raisins on top


Serves 12

Details
  • Servings:   12
  • Calories:   311
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   17g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 2 glasses flour
  • 6 medium size grated carrots
  • 200 ml cooking oil
  • 1 glass butter milk
  • 4 eggs
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon Cinnamon
  • Handful raisins
  • 3/4 glass sugar
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