Raspberry Croissant Bread and Butter Pudding

Raspberry Croissant Bread and Butter Pudding

Raspberry Croissant Bread and Butter Pudding

By recipecommunity.com.au
Serves 10

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Details
  • Servings:   10
  • Calories:   251
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
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Ingredients
  • 4 Big Croissants, 4 Big or 8 Little ones
  • 80 gram raw sugar
  • 4 Eggs.
  • 1 vanilla bean pod
  • 300 gram whipping cream
  • 300 gram whole milk
  • 50 g Butter, To Spread
  • 50 g raspberries
  • 1 raspberry jam, To Spread
  • 1 cinnamon sugar, To Sprinkle on Top
Instructions

Raspberry Croissant Bread and Butter Pudding serves 10 original recipe by recipecommunity.com.au.

View original preparation instructions

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