Tias Gazpacho
Ingredients
- 1 cup tomatoes, peeled and finely chopped
- 3 stalks celery, finely chopped
- 3 cucumbers, finely chopped
- 2 cucumbers, cut into small chunks
- 1 large onion, finely chopped
- 2 teaspoons chives, chopped
- 1 -2 teaspoon of minced garlic
- 3 tablespoons red wine vinegar
- 2 teaspoons olive oil
- 1⁄4 teaspoon black pepper
- 1⁄2 teaspoon red pepper flakes
- 1⁄2 teaspoon cumin
- 3 shakes Tabasco sauce
- 1 teaspoon Worcestershire sauce
- 4 cups tomato juice
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