Sufganiyot Fried Hanukkah Doughnuts
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon baking powder
- ½ teaspoon kosher salt
- 1 cup whole milk
- 3 tablespoons vegetable oil, plus 4 to 6 cups for frying
- 2 large eggs
- 2 teaspoons fresh lemon zest
- powdered sugar, for serving (optional)
- raspberry jam, caramel sauce, or hot fudge, for serving (optional)
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