Puerto Rican Pastelón: Sweet Plantain and Beef Casserole

Puerto Rican Pastelón: Sweet Plantain and Beef Casserole

Puerto Rican Pastelón: Sweet Plantain and Beef Casserole


1 hour 15 minutes

Details
  • Servings:   8
  • Calories:   583
  • Protein:   25g
  •  
  • Fiber:   5g
  • Sugar:   33g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • caribbean
  • south american
Ingredients
  • 2 tbsp Olive Oil
  • 5 Large Sweet Plantains (peeled and sliced lengthwise)
  • 1 Large Onion (finely chopped)
  • 1 Green Bell Pepper (finely chopped)
  • 1 lb Ground Beef
  • 1 tsp Ground Cumin
  • 1 tsp Dried Oregano
  • Salt and Pepper (to taste)
  • 1 cup Tomato Sauce
  • 4 Garlic Cloves (minced)
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Shredded Mozzarella Cheese
  • 2 Large Eggs (beaten)
  • Fresh Cilantro (chopped, for garnish)
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