Vegetarian Sushi Rolls
Ingredients
- 2 cups sushi rice
- 2 1/2 cups water
- 1/3 cup rice vinegar
- 2 tbsp sugar
- 1 tsp salt
- 4 sheets nori (seaweed)
- 1 avocado, thinly sliced
- 1 medium cucumber, julienned
- 1 medium carrot, julienned
- 1/2 red bell pepper, thinly sliced
- 1 small mango, thinly sliced (optional)
- 1/4 cup cream cheese (optional)
- Soy sauce
- Pickled ginger
- Wasabi (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments