Salmon Sushi Bake
Ingredients
- 2 salmon filets
- 2 tablespoons olive oil
- 1 ½ tablespoons soy sauce
- 4 tablespoons mayo (divided)
- 1 cup sushi rice (rinsed)
- 1 ½ cups water
- ¼ cup rice vinegar
- 2 tablespoons sugar
- 2 teaspoons salt
- 1 tablespoon everything bagel seasoning
- 2 tablespoons sriracha hot sauce
- ½ tablespoon white sesame seeds
- ½ tablespoon black sesame seeds
- 6 green onions (chopped)
- 10 nori sheets (for serving)
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