Easy Vegan Sushi
Ingredients
- 2 cup uncooked sushi rice*
- ¼ cup soy sauce
- 2 tablespoons maple syrup
- 1 tablespoon cornstarch
- ½ tablespoons grated ginger
- 1 clove garlic (minced)
- 2 tablespoons water
- 1 tablespoon oil (love toasted sesame oil in this recipe!)
- 1/2 block extra firm tofu
- 1 large (or 2 small carrot, thinly sliced)
- ½ of a cucumber (thinly sliced)
- 1 Avocado (thinly sliced)
- 2 tablespoons rice vinegar
- 2 tablespoons white wine vinegar
- 5-6 Nori sheets
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