DAN DAN NOODLES recipes
Ingredients
- 8 ounces udon noodles
- 2 tablespoons vegetable oil
- 12 ounces ground pork
- kosher salt
- freshly ground black pepper
- 2 tablespoons chopped peeled ginger
- 3/4 cup chicken stock
- 2 tablespoons or less chili oil
- 2 tablespoons red wine vinegar
- 2 tablespoons soy sauce
- 4 teaspoon tahini
- 1 teaspoon Szechuan peppercorns
- Pinch of sugar
- 2 tablespoons chopped roasted peanuts
- 2 tablespoons sliced scallions
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