Easy Duck Confit

Easy Duck Confit

Easy Duck Confit

By oven.anovaculinary.com
30 hours 45 minutes

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Details
  • Servings:   8
  • Calories:   292
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 tsp of Diamond Crystal kosher salt
  • 5 cloves of garlic, peeled
  • 5 sprigs of fresh thyme
  • 1 Tbsp of juniper berries (optional)
  • 2 tsp of black peppercorns
  • 2 whole of duck legs
  • 0.25 cup of rendered duck fat or butter
Instructions

Easy Duck Confit serves 8 original recipe by oven.anovaculinary.com.

View original preparation instructions

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