Portuguese Shrimp Empanadas Rissóis de Camarão

Portuguese Shrimp Empanadas (Rissóis de Camarão)

Portuguese Shrimp Empanadas (Rissóis de Camarão)


45 minutes

Details
  • Servings:   8
  • Calories:   298
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
  • south american
Ingredients
  • 1 pound shrimp
  • 1 cup water
  • 2 tablespoons butter (or margarine)
  • salt and pepper to taste
  • 1 lemon (juiced)
  • 1 lemon peel
  • 1 cup flour (plus 2 Tablespoons for the roux)
  • 1 cup milk
  • 2 eggs
  • 2 cups breadcrumbs
  • Canola oil to fill frying pan
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