Leg of Lamb Recipe

Leg of Lamb Recipe

Leg of Lamb Recipe

By Food Republic
3 hours 30 minutes

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Details
  • Servings:   6
  • Calories:   1207
  • Protein:   99g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   35g
  • Fat Total:   86g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 leg American lamb
  • 1/2 bunch Greek oregano
  • 1/2 bunch rosemary
  • 4 tablespoons kosher salt
  • 2 tablespoons pepper
  • 2 lemons
  • 2 ounces extra-virgin olive oil
Instructions

Leg of Lamb Recipe serves 6 original recipe by Food Republic.

View original preparation instructions

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