Hash Brown Frittata
Ingredients
- 5 large eggs
- .5 cup half-and-half
- .5 teaspoon black pepper
- .75 teaspoon kosher salt, divided
- 3 tablespoons canola oil, divided
- .5 cup chopped yellow onion (from 1 small onion)
- 1 (20-oz.) pkg. refrigerated shredded hash browns (such as Simply Potatoes)
- 2 tablespoons chopped fresh chives
- 1 tablespoon chopped fresh dill
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