Heavenly Hash Browns
Ingredients
- 2-pounds frozen hash browns
- 1⁄2 cup margarine or 1⁄2 cup butter,melted
- 1 10.25-ounce can cream of chicken soup
- 1-pint sour cream
- 1⁄2 cup onion, peeled and chopped
- 2 cups cheddar cheese, grated
- 1 tsp. salt
- 1/4 tsp. pepper
- ¼ to ½ cup corn flakes or potato chips, finely crushed
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