Beef Carrot in Japanese Flavour

Beef & Carrot in Japanese Flavour

Beef & Carrot in Japanese Flavour

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   213
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 2 Carrots *about 200g
  • 250 g Beef Steak *thinly sliced
  • 1 small piece Ginger *cut into fine strips
  • 1 tablespoon Oil *I used Sesame Oil
  • Chilli Flakes *optional
  • 1 tablespoon Sugar
  • 2 tablespoons Soy Sauce
  • 1 tablespoon Mirin
Instructions

Beef & Carrot in Japanese Flavour serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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