Baked Eggs

Baked Eggs

Baked Eggs


Serves 2

Details
  • Servings:   2
  • Calories:   328
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
  • Show More
Cuisine
  • french
Ingredients
  • 1 tbsp. unsalted butter
  • 4 tbsp. cooked chopped spinach, squeezed to extract excess liquid
  • 4 eggs
  • 1⁄2 tomato
  • 2 tbsp. heavy cream
  • 1 slice bacon, cooked and chopped
  • 2 tbsp. grated parmesan
  • 1⁄2 tsp. chopped fresh thyme
  • 1⁄4 tsp. grated nutmeg
  • Kosher salt and freshly ground black pepper
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library