Sushi Rolls Two Ways
Ingredients
- 12 stalks green Thai asparagus
- 4 Oyster mushrooms
- 2 tablespoons Vegetable oil
- Salt
- 1 Scallion
- 100 grams fresh Salmon
- 1 piece Cucumber (about 6 cm or 2 1/3 inch)
- ¼ Avocado
- Lemon juice (for brushing)
- 300 grams cooked Sushi rice
- Vinegar water (for hands)
- 4 roasted Nori seaweed
- Wasabi (for brushing)
- 2 teaspoons Trout roe
- Wasabi (for serving)
- Soy sauce (for serving)
Organization Tags
Tags easily organize your Recipe Library
Comments