Tabouleh Recipe Middle Eastern Parsley Salad

Tabouleh Recipe - Middle Eastern Parsley Salad

Tabouleh Recipe - Middle Eastern Parsley Salad

By ethnicspoon.com
1 hour

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Details
  • Servings:   6
  • Calories:   193
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Dish:   salad
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Cuisine
  • middle eastern
Comments
Ingredients
  • 1 cup bulgur wheat
  • 1 1/2 cup water (boiling)
  • 2 cup curly parsley (fresh, finely chopped)
  • 2 Roma tomatoes (diced)
  • 1/4 cup red onion (diced)
  • 1 Tbsp mint leaves (fresh, chopped finely)
  • 1/4 cup feta cheese (crumbled)
  • 1/4 cup lemon juice (fresh squeezed juice)
  • 1/4 cup olive oil
  • 1 tsp Kosher salt
Instructions

Tabouleh Recipe - Middle Eastern Parsley Salad serves 6 original recipe by ethnicspoon.com.

View original preparation instructions

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