Farro Salad With Tomatoes Cucumber Mint and Feta

Farro Salad With Tomatoes, Cucumber, Mint and Feta

Farro Salad With Tomatoes, Cucumber, Mint and Feta

By Foodista
Serves 6

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Details
  • Servings:   6
  • Calories:   276
  • Protein:   12g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
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Ingredients
  • 2 cups tomatoes, diced
  • 2 cups cucumber, diced
  • 2 cups farro, cooked and cooled
  • 1 lemon, zested and juiced
  • 2 tablespoons parsley, minced
  • 2 tablespoons mint, minced
  • 3 ounces feta cheese, crumbled
  • extra virgin olive oil, to taste
  • salt and pepper, to taste
Instructions

Farro Salad With Tomatoes, Cucumber, Mint and Feta serves 6 original recipe by Foodista.

View original preparation instructions

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