Ramen Soup

Ramen Soup

Ramen Soup


45 minutes

Details
  • Servings:   4
  • Calories:   451
  • Protein:   21g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   56g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup, main course
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Cuisine
  • japanese
Ingredients
  • 2 Onion
  • 3 Garlic Cloves
  • 1 small piece Ginger
  • 10 dried/fresh Shiitakes or Champignons
  • 1 Litre Veggie Broth
  • 15 gr Miso Paste
  • 1 tbsp Sesame Oil
  • 3 tbsp Soy Sauce
  • 200 ml Oat Milk
  • 1 handful of Coriander
  • 1 Chili Pepper oder Chili Oil (OPTIONAL)
  • 1 Pak Choi
  • 1 Smoked Tofu
  • 15 gr Fried Onions (As you like)
  • 1 Spring Onion
  • Sesame (As you like)
  • 15 gr Ground Cashew Nuts (As you like)
  • 200 gr Udon Noodles (or Ramen Noodles)
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