Fried And True: Rhode Island Clam Cakes
Ingredients
- 1 tablespoon fresh chives
- 1 tablespoon fresh chopped parsley
- 2 teaspoons Old Bay Seasoning
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups cake flour
- 1 teaspoon baking powder
- 1 teaspoon minced garlic
- Pinch of cayenne pepper
- 2 eggs
- 1/2 cup beer (needn't be fancy)
- 1 1/2 cups minced clams
- 1/2 cup clam broth
- vegetable oil for frying
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