Oven Braised Beef with Tomato Sauce and Garlic

Oven-Braised Beef with Tomato Sauce and Garlic

Oven-Braised Beef with Tomato Sauce and Garlic


Serves 6

Details
  • Servings:   6
  • Calories:   1362
  • Protein:   136g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   6g
  • Saturated:   42g
  • Fat Total:   98g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 (28-oz) can whole tomatoes, including juice
  • 1 (3- to 31/2-lb) boneless chuck roast
  • 1 head garlic, separated into cloves (unpeeled)
  • Accompaniment: orzo
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