Tomato confit

Tomato confit

Tomato confit

By BBC Good Food
2 hours 30 minutes

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Details
  • Servings:   4
  • Calories:   260
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Comments
Ingredients
  • 1kg plum tomato
  • 2 garlic cloves, thinly sliced
  • good handful fresh thyme
  • 100ml olive oil, plus extra
  • 2 tbsp balsamic or sherry vinegar
  • 1 tbsp icing sugar
Instructions

Tomato confit serves 4 original recipe by BBC Good Food.

View original preparation instructions

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