Caramelized Onion Coconut and Egg Curry

Caramelized Onion, Coconut, and Egg Curry

Caramelized Onion, Coconut, and Egg Curry


Serves 4

Details
  • Servings:   4
  • Calories:   472
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 3 tablespoons canola oil
  • 2 onions, finely sliced
  • 8 medium eggs, at room temperature
  • 6 cloves of garlic, crushed
  • 1 teaspoon tamarind paste
  • 3/4 teaspoon chili powder
  • 3/4 teaspoon sugar
  • 1 1/4 teaspoons salt
  • 1/2 teaspoon ground turmeric
  • 1 cup plus 2 tablespoons coconut milk mixed with 1/2 cup water
  • Rice, for serving (https://food52.com/recipes...)
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