Bacon Onion Cheddar Biscuits

Bacon Onion Cheddar Biscuits

Bacon Onion Cheddar Biscuits

By Pioneer Woman
50 minutes

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Details
  • Servings:   12
  • Calories:   313
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • french
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Ingredients
  • 2 c. All-purpose Flour
  • 1 tsp. Baking Powder
  • 3/4 tsp. Salt
  • 1/4 c. Vegetable Shortening (crisco, Etc)
  • 10 tbsp. Milk (whole Milk Is Best)
  • 4 tbsp. Vegetable Oil
  • 1 whole Egg
  • 10 slices Thick Cut Bacon, Fried And Crumbled
  • 1 c. Finely Diced Onion
  • 1 c. Grated Sharp Cheddar Cheese
Instructions

Bacon Onion Cheddar Biscuits serves 12 original recipe by Pioneer Woman.

View original preparation instructions

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