Ingredients
- 4 tilapia (2kg)
- 3 onions
- 1 spoon Ground ginger
- 1 spoon Ground garlic
- 1 tea spoon coriander
- 3 tbspn paprika
- 1 tea spoon turmeric
- 1 spoon Rosemary leaves (chopped)
- 4 spoons curry powder
- 2 pinch black pepper
- 1 green pepper
- 1 bunch coriander
- 3 spoons cooking oil
- 200 ml Coconut cream
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