Masala vadai
Ingredients
- 2 cups chana dal
- 2 inches ginger
- 5-6 green chillies
- 3 tablespoons chopped coriander leaves
- 2 tablespoons chopped curry leaves
- 1 tsp carom seeds
- 1 teaspoon fennel seeds
- 1 teaspoon red chilli powder
- 1/2 Teaspoon turmeric powder
- 1/2 teaspoon asefoetida
- As Per Taste Salt
- 1 teaspoon roasted crushed coriander seeds
- 1 teaspoon cumin seeds
- As Required Oil for frying
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