Chana Masala
Ingredients
- 1 tablespoon olive oil
- 1/2 cup medium diced carrots
- 1/2 cup medium diced celery
- 1/2 cup medium diced onions
- 1 tablespoon minced garlic
- 1 tablespoon curry powder
- 1 1/2 teaspoons ground coriander
- One 15-ounce can chickpeas, drained and rinsed
- One 13.5-ounce can coconut milk
- 1/2 lime, juiced
- Kosher salt and freshly ground black pepper
- Couscous, for serving
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