Poha

Ingredients

• 2 1/2 cups poha (flattened rice), medium-cut
• 2 tablespoons vegetable oil
• 1 teaspoon cumin seeds
• 1 teaspoon mustard seeds
• 1/2 cup raw peanuts
• 1/2 teaspoon asafetida
• 2 to 3 sprigs curry leaves
• 2 Thai chiles, slit
• 1 red onion, sliced
• 2 russet potatoes, boiled, cooled, peeled and diced
• 1 cup frozen peas, thawed
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon red chili powder
• Kosher salt
• 2 tablespoon chopped cilantro
• Juice of 1/2 lime
• Sev (crispy snack noodles), for garnish
• Lime wedges, for garnish
• Pomegranate seeds, for garnish
• Freshly grated coconut, for garnish
• Mint chutney or Indian chutney, for serving

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